Over the past few weeks, I have been seeing two ads in social networks… One ad was regarding the Malabar Curry Paste from Tulua and the other one was regarding ready to cook seafood from Magellan (by Peninsular Fisheries Pvt Ltd.)… I had been thinking of trying to make Prawns/Shrimp…
Tag: Cooking
Packed Foods
Samyang Buldak Ramen
For quite some time, I have been hearing about a “Fire Noodles Challenge” that has been quite popular with Youtubers/Vloggers who have been attempting the same using the Samyang Buldak (or Fire Chicken) Ramen… Having been exposed to Korean culture thanks to my friend, I have been wanting to try…
Uncategorized
Easy Egg Biriyani
So, its a day of Triple Lockdown and turns out there was some cooked Basmati Rice leftover at home and my mom and I were thinking of how to use it… I found that we have some eggs as well in the fridge and I thought of reviving some of…
Cookery
Paneer Tomato Rice
Tomato Rice is something my mom makes every time for me whenever we have leftover white rice to use… This time we had a cup of cooked Basmati rice left over and she had this idea of adding some paneer to her tomato rice since we had some extra paneer…
Recipes
Caramel Bread Pudding
So, another day and another recipe found online to try… This time my mother found a recipe for a Caramel Bread Pudding which we thought we could try as the ingredients were readily available… This time we went for the exact recipe without any improvisations and the following pics show…
Cookery
Easy Bread Halwa/Pudding
This is a recipe that we do whenever we have some leftover bread in the fridge that needs to be used… White bread works the best with this in my opinion and I’m not saying that other whole grain breads won’t work, but the texture would be different… Ingredients So,…